Mr. Antoine Hubert is Chairman, CEO and co-founder of YNSECT and also President & co-founder of the International Platform of Insects for Food & Food (IPIFF).
Antoine Hubert was previously senior scientist at TOTAL and ALTRAN where he managed R&D programs on Sustainable Development applied on bioresources, soil remediation, waste-to-energy and recycled resources. He also launched in 2007 and led the non-profit organization WORGAMIC, dealing with food sustainability, promoting urban agriculture and organic waste recycling within cities, and in 2011 the company ORGANEO operating on biowaste management.
He is also Board Member of AgroCampus West school in France, and Guest Lecturer in different Agro Schools and Universities, like AgroParisTech. He has a background in agronomy and life sciences from AgroCampus Rennes and AgroParisTech Engineering schools.